Senior lecturer PGCE Design & Technology : Food
School of Education
Secondary and Post Compulsory Education
tel: 01905 855244
Sue is passionate in how children are taught the importance of well-being, health and healthy eating and how this is delivered within schools. Developing pupils’ knowledge of a good diet and useful practical food skills is extremely important to her.
Sue completed her B.Ed (hons) degree at Worcester and subsequently taught in a range of schools in New Zealand, Birmingham and Worcester for 24 years. She has loved every minute of teaching her subject to a range of ages and abilities.
Sue has also established a Food cluster group to help support and network with other teachers across Worcestershire, Gloucestershire and Herefordshire. This has allowed the sharing of good practice as well as providing support for teachers both professionally and personally.
Bachelor of Education (Hons)
Teaching & Research
- Design and Technology (Food)
- Secondary Professional Studies
- Design & Technology: Food Subject Knowledge Enhancement Course
- Design & Technology Association
- Food Teachers Centre
In 2016 Sue set up and developed a Worcestershire Food support and cluster group.